Name
General Session - Collaboration Towards Continuous Improvement
Date & Time
Thursday, October 5, 2023, 2:30 PM - 3:30 PM
Speakers
Tim Hardman - Fulton Market Group
Tom Chen - EcoVadis
Ian McConnel - Global Roundtable for Sustainable Beef
Ruaraidh Petre - Global Roundtable for Sustainable Beef
Tom Chen - EcoVadis
Ian McConnel - Global Roundtable for Sustainable Beef
Ruaraidh Petre - Global Roundtable for Sustainable Beef
![Tim Hardman](http://assets.swoogo.com/uploads/thumb/2909664-6504b84a1e08d.png)
![Tom Chen](http://assets.swoogo.com/uploads/thumb/2916471-6508c07ba2b28.png)
![Ian McConnel](http://assets.swoogo.com/uploads/thumb/2916534-6508c2f9c8090.jpg)
![Ruaraidh Petre](http://assets.swoogo.com/uploads/thumb/2014820-63188bb4e4032.jpg)
Description
Join panelists from foodservice and industry organization partners to dig into how the animal protein industry can work together to meet sustainability goals.
Location Name
Aragon I & II
Full Address
Rancho Bernardo Inn
17550 Bernardo Oaks Dr
San Diego, CA 92128
United States
17550 Bernardo Oaks Dr
San Diego, CA 92128
United States
Virtual Session Link